Canadian History & Environment Summer School, 2010 - Presentations
NiCHE's fifth annual summer school focused on edible environments and was hosted at Concordia University in Montreal. More details are available on the event webpage.
You Are What You Eat: Consumption, Appropriation, and Wilderness
Ritvo, Harriet. "You Are What You Eat: Consumption, Appropriation, and Wilderness." Canadian History & Environment Summer School. Montreal, 27 May 2010.
Centuries of Culturally-Driven Change in the Feeding Value of Salt Marshes
Hatvany, Matthew. "Centuries of Culturally-Driven Change in the Feeding Value of Salt Marshes." Canadian History & Environment Summer School. Montreal. 29 May 2010.
